Milk powder for catering use in kitchens and food preparation.
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Milk powder is a dry dairy product supplied in a 200 gram pack for use in kitchens and food service. It is a practical ingredient in the kitchen operations of restaurants, cafés, hotels and mass catering facilities. Its formulation is easy to store and offers a long shelf life. It can be used in preparing various dishes and drinks, as well as in pastry and bakery products. Portion-controlled packaging makes stock management easier for businesses. It is a suitable, economical and efficient kitchen ingredient for B2B buyers.
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